Blueberries have no place in yoghurts. Or do they?

No sooner did I blog about blueberries in yoghurts, than my missus brought this home with the shopping. Onken blueberry. My first thought was yuk!  But. I'd rather eat a yogurt I don't like, than have none at all.  

Actually, once you get over the initial yuk factor of that first taste, it was ok.  But unlike other Onken big pots, there was no danger whatsoever that the entire pot would be devoured in one go. 

 Won't have them again.